Classic Kabobs

The memory of a great meal stays with you long after the table’s been cleared. That’s why we use only the freshest and finest ingredients like USDA Angus beef, hormone-free chicken, fresh-squeezed juices, and locally sourced produce.

  • Beef barg*

    Selected cuts of filet mignon skillfully prepared & seasoned.

  • Beef koobideh*

    Choice Angus chuck steak ground fresh daily.

  • Beef soltani*

    Eat like a king with this combination of Beef Barg and Koobideh Kabob.

  • Boneless Chicken*

    Boneless chicken thigh meat.

  • Cornish Hen*

    20oz Cornish hen.

  • Lamb Barg

    Selected cuts of skillfully prepared fillet of lamb.

  • Lamb kabob*

    Chunks of lamb tenders, bell pepper, and onion.

Signature kabob

Whether you’re in the mood for chicken, beef, lamb, or vegetarian, our internationally-inspired signature kabobs offer something to please every palate.

  • Beef shish

    Chunks of filet mignon, bell pepper, and onion.

  • Beef luleh

    Choice Angus chuck steak ground fresh daily.

  • lamb rack

    Rack of lamb skewered with bell pepper and onion.

  • chicken shish

    Boneless chicken thigh, bell pepper, and onion.

  • chicken filet

    Filet of chicken, bell pepper, and onion.

  • chicken luleh

    Ground chicken, bell pepper, and onion.

  • veggie

    Zucchini, yellow squash, red & green bell pepper, and onion.

Home Style
  • Lamb shank

    Slowly cooked lamb shank.

  • Cooked chicken

    Home style cooked chicken in broth.

seafood & specialties

Our high quality ingredients, meticulous attention to detail, and fresh fish will delight every seafood lover.

  • Salmon

    Tasty fresh filet of salmon.

  • Trout

    Fresh filet of trout, served fried or broiled.

  • White fish

    Premium filet of white fish, prepared fried or broiled.

  • mahi mahi

    Tasty pieces of wild mahi-mahi.

specialty Rice
  • Lentil
    (addas polo)

    Rice with lentils, currants, and dates.

  • sour cherry (albaloo)

    Sour cherries mixed with rice.

  • barberry
    (zereshk polo)

    Mixture of seasoned barberries and rice.

  • cilantro
    (sabzi polo)

    Rice seasoned with cilantro and herbs.

  • lima bean
    (baghali polo)

    Lima beans and rice seasoned with fresh dill.

  • sweet
    (shirin polo)

    Sweetened orange peel, rice, almond slivers, and pistachios.

stews (khoresh)

Our passion for original recipes and seasonings offer a homemade flavor just like grandma’s. All stews are served with white saffron rice.

VO = Vegetarian Optional

  • VO Vegetable & Herbs

    Fresh green vegetables and herb sauce prepared with lamb shank.

  • VO eggplant

    Eggplants and dried limes with lamb shank in a special tomato sauce.

  • VO pomegranate & walnut

    Exotic chicken dish in a sweet and sour pomegranate sauce with crushed walnuts.

  • saffron veal

    Chunks of veal, split peas, and eggplant in a saffron & tomato sauce.

  • VO french green beans

    Green beans, baby potatoes, carrots, and lamb shank in tomato sauce.

  • VO okra

    A magical union of okra, carrots, fancy potatoes, and lamb shank prepared in a special tomato sauce.

  • VO combo

    A combination of okra, green beans, carrots, and potatoes in a saffron & tomato sauce.

Appetizers & sides

Start your experience with mouth watering Mediterranean and Middle Eastern appetizers to complement any soup or salad.

  • COMBO PLATTER

    A selection of our most popular appetizers (Hummus, Mast o’ Moosir, Mast o’ Khiar, Shirazi Salad, Mirza, and Borani).

  • TAHDIG

    Rice crust topped with your choice of Ghorme Sabzi, Gheymeh, or Fessenjan.

  • BORANI

    ​Eggplant with yogurt, sautéed onion, and a touch of garlic.

  • HUMMUS

    Ground garbanzo beans, sesame seed sauce, and traditional seasoning.

  • Cheese plate

    Garden fresh radishes, basil, onion, and feta cheese.

  • EGGPLANT KAVIAR

    Smoky grilled eggplant, tomato sauce, and a touch of garlic.

  • MAST O’ KHIAR

    Yogurt with cucumber, mint, and herbs.

  • MAST O’ MOOSIR

    ​Delicate mixture of yogurt and shallots.

soups & salads

Our fresh soups and salads are a great start to the perfect meal. All of our soups are made fresh in-house with our exclusive recipes.

  • Greek salad

    Romaine, cucumber, tomato, red onion, green pepper, olive, and feta cheese tossed in our special Greek dressing.

  • Caesar salad

    Romaine, croutons, and parmesan cheese tossed in Caesar dressing.

  • house salad

    Romaine, carrot, tomato, and red cabbage with croutons.

  • shirazi salad

    Cucumber, tomato, and green onion in our special dressing.

soups
  • Creamy Cilantro

    Cilantro, yogurt, and herbs.

  • Lentil

    Lentil, onion, garlic, and chopped tomato with traditional spices.

desserts

There is no better way to end a meal at Shiraz than with a dessert. Choose from Persian ice cream to Baklava and more, or try one of our new California creations.

  • MIDDLE EASTERN
    SWEET & BAKLAVA

    Zoolbia, Bamia and Baklava.

  • ASSORTMENT OF
    FROZEN DESERTS

    Chocolate raspberry sorbet, mango givee, and more.

  • SAFFRON ICE CREAM
    AND FALOODEH

    Pistachio, Persian ice cream, and frozen noodles in rose water flavored shaved ice.

  • CALIFORNIA
    LAVA CAKE

    Molten magic lava cake topped with vanilla ice cream.

Glendale Menu With Prices
Sherman Oaks Menu With Prices

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