Classic Kabobs

The memory of a great meal stays with you long after the table’s been cleared. That’s why we use only the freshest and finest ingredients like USDA Angus beef, hormone-free chicken, fresh-squeezed juices, and locally sourced produce.

  • Beef barg*

    Selected cuts of filet mignon skillfully prepared & seasoned.

  • Beef koobideh*

    Choice Angus chuck steak ground fresh daily.

  • Beef soltani*

    Eat like a king with this combination of Beef Barg and Koobideh Kabob.

  • Boneless Chicken*

    Boneless chicken thigh meat.

  • Cornish Hen*

    20oz Cornish hen.

  • Lamb Barg

    Selected cuts of skillfully prepared fillet of lamb.

  • Lamb kabob*

    Chunks of lamb tenders, bell pepper, and onion.

Signature kabob

Whether you’re in the mood for chicken, beef, lamb, or vegetarian, our internationally-inspired signature kabobs offer something to please every palate.

  • Beef shish

    Chunks of filet mignon, bell pepper, and onion.

  • Beef luleh

    Choice Angus chuck steak ground fresh daily.

  • lamb rack

    Rack of lamb skewered with bell pepper and onion.

  • chicken shish

    Boneless chicken thigh, bell pepper, and onion.

  • chicken filet

    Filet of chicken, bell pepper, and onion.

  • chicken luleh

    Ground chicken, bell pepper, and onion.

  • veggie

    Zucchini, yellow squash, red & green bell pepper, and onion.

Home Style
  • Lamb shank

    Slowly cooked lamb shank.

  • Cooked chicken

    Home style cooked chicken in broth.

seafood & specialties

Our high quality ingredients, meticulous attention to detail, and fresh fish will delight every seafood lover.

  • Salmon

    Tasty fresh filet of salmon.

  • Trout

    Fresh filet of trout, served fried or broiled.

  • White fish

    Premium filet of white fish, prepared fried or broiled.

  • mahi mahi

    Tasty pieces of wild mahi-mahi.

specialty Rice
  • Lentil
    (addas polo)

    Rice with lentils, currants, and dates.

  • sour cherry (albaloo)

    Sour cherries mixed with rice.

  • barberry
    (zereshk polo)

    Mixture of seasoned barberries and rice.

  • cilantro
    (sabzi polo)

    Rice seasoned with cilantro and herbs.

  • lima bean
    (baghali polo)

    Lima beans and rice seasoned with fresh dill.

  • sweet
    (shirin polo)

    Sweetened orange peel, rice, almond slivers, and pistachios.

stews (khoresh)

Our passion for original recipes and seasonings offer a homemade flavor just like grandma’s. All stews are served with white saffron rice.

VO = Vegetarian Optional

  • VO Vegetable & Herbs

    Fresh green vegetables and herb sauce prepared with lamb shank.

  • VO eggplant

    Eggplants and dried limes with lamb shank in a special tomato sauce.

  • VO pomegranate & walnut

    Exotic chicken dish in a sweet and sour pomegranate sauce with crushed walnuts.

  • saffron veal

    Chunks of veal, split peas, and eggplant in a saffron & tomato sauce.

  • VO french green beans

    Green beans, baby potatoes, carrots, and lamb shank in tomato sauce.

  • VO okra

    A magical union of okra, carrots, fancy potatoes, and lamb shank prepared in a special tomato sauce.

  • VO combo

    A combination of okra, green beans, carrots, and potatoes in a saffron & tomato sauce.

Appetizers & sides

Start your experience with mouth watering Mediterranean and Middle Eastern appetizers to complement any soup or salad.


    A selection of our most popular appetizers (Hummus, Mast o’ Moosir, Mast o’ Khiar, Shirazi Salad, Mirza, and Borani).


    Rice crust topped with your choice of Ghorme Sabzi, Gheymeh, or Fessenjan.


    ​Eggplant with yogurt, sautéed onion, and a touch of garlic.


    Ground garbanzo beans, sesame seed sauce, and traditional seasoning.

  • Cheese plate

    Garden fresh radishes, basil, onion, and feta cheese.


    Smoky grilled eggplant, tomato sauce, and a touch of garlic.


    Yogurt with cucumber, mint, and herbs.


    ​Delicate mixture of yogurt and shallots.

soups & salads

Our fresh soups and salads are a great start to the perfect meal. All of our soups are made fresh in-house with our exclusive recipes.

  • Greek salad

    Romaine, cucumber, tomato, red onion, green pepper, olive, and feta cheese tossed in our special Greek dressing.

  • Caesar salad

    Romaine, croutons, and parmesan cheese tossed in Caesar dressing.

  • house salad

    Romaine, carrot, tomato, and red cabbage with croutons.

  • shirazi salad

    Cucumber, tomato, and green onion in our special dressing.

  • Creamy Cilantro

    Cilantro, yogurt, and herbs.

  • Lentil

    Lentil, onion, garlic, and chopped tomato with traditional spices.


There is no better way to end a meal at Shiraz than with a dessert. Choose from Persian ice cream to Baklava and more, or try one of our new California creations.


    Zoolbia, Bamia and Baklava.


    Chocolate raspberry sorbet, mango givee, and more.


    Pistachio, Persian ice cream, and frozen noodles in rose water flavored shaved ice.


    Molten magic lava cake topped with vanilla ice cream.

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